If you haven’t seen Izy’s work before… why not? She runs a stunning food blog packed with mouth-gasm inducing recipes… and she’s turned that into a beautiful cookbook.
You might remember Izy also came to cook some gorgeous stop motion melt in the middle cookie with us a while back, which you can see here:
Today she shares tips and tricks for basic photography and how to apply those to food.
Check out Izy’s blog here:
Check out Izy’s profile on SORTEDfood here:
Watch the cookie video we did with her last time:
HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at or get the app here:
Hi! If you want to see foods and desserts photo go on my chanel
Very skillful photos! Izy has great personal style as well.
I dunno, I feel that food photography is almost always fake-looking. Like it's been over edited or the colours are ridiculous. Every food blog has images that look nothing like the real thing because the photos are so detached from the real thing.
Guess she never hear of a tripod? Hand held – yea sure!
Hi ! First I wanna say that I love your videos ! I am learning so much , I am a pastry Chef and for health reasons i have to stay at home so i am learning how to take pictures because i will like make a youtube channel but i have a issue which i will appreciate your opinion , my kitchen is dark so no way i start with videos there i cant buy lights because i am not working now but i was thinking in get a folding table and put the table next to a window where i will record , my plan is only show what i am doing , do you think the folding table is going to look bad because i see you try to put a flat surface and what do you think about the location ? What can i add or change ? Thank you so much
Izy, first thing to learn is, Your left hand goes UNDERNEATH your lens, so as to better support it.
aren't you guys siblings? 3:50 – 3:56
What would you say are the most important aspects, when you edit a photography of Food?
make food photos like a pro https://www.e-junkie.com/ecom/gb.php?cl=98057&c=ib&aff=341982
I am predominantly a landscape photographer but have been asked to do a food shoot for a friend opening a bistro. As this is new territory for me I found the video very useful, thank you !
Thank you for your teaching and your tips🙏🏽
damn
The instagram link at the end of the video takes you to SORTEDfood and not https://www.instagram.com/izyhossack/
i havent finished watching the video but i gotta say I LOVE HER ACCENT AND HER lol.
very informative!! Thank you ♡ #kumkumkitchens from india
Be talks too much, constantly finishing her sentences and adding on. Let her speak
I'm getting a DSLR soon can't wait I remember I got a C in food photography at school I'm hoping to build a portfolio up and I'm also going to setup my own website
I would love to see how she edit her photos !
Great vid, thank you!
nom nom nom
First time taught about food photography. Outstanding!
Key to food photo success: NATURAL LIGHT
Key to food photo success: NATURAL LIGHT
very useful thank you
I CANT WAIT TO BE A PHOTOGRAPHY SOON
I think it's kind of confusing how you explained the ISO and the aperture. On the one hand you didn't clarify that ISO is the camera Digital way to catch light and add it to the picture, that is why the higher the ISO the granier the picture, since it has been digitally adjust to be lighter. On the other hand the lower the aperture is the lenses way (if I am not mistaken) to be able to let in more light into the camera (besides the whole thing of focus) which is why you wouldn't need the camera's program to add up more lighting
that was hardcore rad!
they should fuck
How to know if the image is perfect
What's the background music?
u r brilliant the girl
😋
So good!
Excellent video! Thank you!
Not so great. Shooting images at ISO 1600. The shots are unplanned and random without any value.
What is the sens did you use ?
Very useful information, even if it was posted 2 years ago!
Thanks for the tips!
Could've gotten away with not explaining the simple exposure triangle, but I see that this channel was geared towards cooks and not photographers
Nice video, happy to hear your opinion about the natural light, I've always been a fan of that 😀 But what about your preferred focal length? 60mm, 85mm? Macro or not. It all makes a huge difference on the aperture settings and how we perceive DOF.
very nice
What type of lense is recommended?
Very strong strong workphlo here. I'd love to see How to photograph wine bottles or how to photograph cosmetic products. Or even simple speedlight product photography!
Please support my campaign to start my own bakery! http://www.gofundme.com/hughesbakery
Nice job
Great tips! This will definitely help my blog and my personal brand. Thank you!